The Bar... Volume#2

helitack · Post by **helitack** » Tue Mar 06, 2007 6:09 pm

Just sayiin

thisisthatwhichis · Post by **thisisthatwhichis** » Tue Mar 06, 2007 6:17 pm

Wait, whaddi miss.....?!? Angelina?!? Carmen?!?......Damn, I always miss the good spammers.....

Yea, Sput I find it kind of funny...... They've always seemed to kind of stay out of the Bars........

Maybe cause we're armed with broken beer bottles?.... or maybe we just get cleaned up first..... Thanks AntiM

pinemom · Post by **pinemom** » Tue Mar 06, 2007 6:37 pm

howdy gang!

pinemom · Post by **pinemom** » Tue Mar 06, 2007 6:43 pm

I just had a session of Accupuncture done. well techiniquely my second half of my first session, dr made house call for emergency on Sat.
Truely strange, Wierdest part, first time in 15-20 yrs I can feel my left toe!
Back injury when I was 17.lost partial feeling in my toe.
ok hmmm side effect...cant type? maybe thats just operator malfunction...maybe I need to go off pc...ok off pc!
Love and huge Firelite all!
Pinemom

sputnik · Post by **sputnik** » Tue Mar 06, 2007 6:54 pm

I drink to feeling your toe again!

helitack · Post by **helitack** » Tue Mar 06, 2007 7:05 pm

216 year old whisky? Liars....

karine · Post by **karine** » Tue Mar 06, 2007 9:30 pm

Hey- Kentucky takes it's Bourbon REAL serious like....
(I have found out!)

stargeezer · Post by **stargeezer** » Tue Mar 06, 2007 9:58 pm

Silly People!!!

That whiskey is not 216 years old, it just came out of the keg at 1792. For those that do not understand 24 hour time, that is 5:92 PM, and for those that are limited to 60 minute hours, that is 6:32 PM.

ibdave · Post by **ibdave** » Tue Mar 06, 2007 10:05 pm

MODESTO, Calif. (KCBS) -- Winemaker Ernest Gallo died today at his home in Modesto, two weeks shy of his 98th birthday, according to the Gallo family.

Gallo and his brother, Julio, grew up working in the vineyard owned by their immigrant father who came to America from Italy's famed wine-making region of Piedmont.

The two started out during prohibition by shipping grapes to people who wanted to make wine themselves, according to KCBS Food and Wine Editor NARSAI DAVID.

After prohibition ended, the two founded E-and-J Gallo, making their first batch of bulk wine in a rented railroad shed, said Narsai.

Who's up for some MD 20/20 ?? Bartels and James??

PurpleKoosh · Post by **PurpleKoosh** » Tue Mar 06, 2007 10:08 pm

Lassen Forge · Post by **Lassen Forge** » Wed Mar 07, 2007 2:54 am

ibdave wrote:MODESTO, Calif. (KCBS) -- Winemaker Ernest Gallo died today at his home in Modesto, two weeks shy of his 98th birthday, according to the Gallo family.

Gallo and his brother, Julio, grew up working in the vineyard owned by their immigrant father who came to America from Italy's famed wine-making region of Piedmont.

The two started out during prohibition by shipping grapes to people who wanted to make wine themselves, according to KCBS Food and Wine Editor NARSAI DAVID.

After prohibition ended, the two founded E-and-J Gallo, making their first batch of bulk wine in a rented railroad shed, said Narsai.

Who's up for some MD 20/20 ?? Bartels and James??

And Joseph - the cheesemaker - died a few days ago. Seems the Gallo family is getting hit hard. Sad...

A gallon of Zin, a hunk of Mozarella, and thou... hoisted in memory of the vintners who are plying their trade for a higher calling... sniffle...

bb

Killbuck · Post by **Killbuck** » Wed Mar 07, 2007 4:37 am

Awww...

But let us not whine... for there is wine.

Good Morning

pinemom · Post by **pinemom** » Wed Mar 07, 2007 6:04 am

walk this way
...................y
.....................y
.......................y

Lassen Forge · Post by **Lassen Forge** » Wed Mar 07, 2007 7:41 am

Kernul Killbuck wrote:

Awww...

But let us not whine... for there is wine.

Good Morning

Ahhh... now *that's* the way to wake up!!!

bb

sputnik · Post by **sputnik** » Wed Mar 07, 2007 8:22 am

Hey there west coast land!

Wake up and smell the wine!

LeChatNoir · Post by **LeChatNoir** » Wed Mar 07, 2007 9:11 am

Wine and cold pizza!!! Now that's a good breakfast.

Archantael · Post by **Archantael** » Wed Mar 07, 2007 9:38 am

LeChatNoir wrote:Wine and cold pizza!!! Now that's a good breakfast.

Strangely enough that's what I just got through having for breakfast!

LeChatNoir · Post by **LeChatNoir** » Wed Mar 07, 2007 10:12 am

Great minds think alike...

So do twisted ones.

theCryptofishist · Post by **theCryptofishist** » Wed Mar 07, 2007 10:58 am

LeChatNoir wrote:Wine and cold pizza!!! Now that's a good breakfast.

Is it good for anti-oxidents?

MozyBonz · Post by **MozyBonz** » Wed Mar 07, 2007 1:22 pm

As Mozy walks in the bar something drops out of a file he is carrying not seeing it he goes down the trapdoor.

electromagnetic radiation from an explosion (especially a nuclear explosion) or an intensely fluctuating magnetic field caused by Compton-recoil electrons and photoelectrons from photons scattered in the materials of the electronic or explosive device or in a surrounding medium. The resulting electric and magnetic fields may couple with electrical/electronic systems to produce damaging current and voltage surges. See Electromagnetic bomb for details on the damages resulting to electronic devices. The effects are usually not noticeable beyond the blast radius unless the device is nuclear or specifically designed to produce an electromagnetic shockwave.
A broadband, high-intensity, short-duration burst of electromagnetic energy.
In the case of a nuclear detonation or an asteroid impact, the electromagnetic pulse consists of a continuous frequency spectrum. Most of the energy is distributed throughout the lower frequencies between 3 Hz and 30 kHz. [1]

In works of fiction, EMP has made many appearances, particularly in science fiction. In the cyberpunk sub-genre, EMP is often portrayed as a superweapon that distorts social order by destroying technological artifacts central to a society, or as a potent weapon against mechanical or robotic enemies.

LeChatNoir · Post by **LeChatNoir** » Wed Mar 07, 2007 1:47 pm

theCryptofishist wrote:
LeChatNoir wrote:Wine and cold pizza!!! Now that's a good breakfast.
Is it good for anti-oxidents?

Emergency and Airborne in the wine.

Hey Mozy...

(goes over and sticks his nose in the paper that dropped on the floor... begins to read)

pinemom · Post by **pinemom** » Wed Mar 07, 2007 3:35 pm

wow...I didnt know cats can read? ahhh but this IS a Special Kitty kitty...
hmmm...so what is MozY building this year?

thisisthatwhichis · Post by **thisisthatwhichis** » Wed Mar 07, 2007 3:52 pm

Has anyone tapped the keg yet?..... I'm thirsty.......

pinemom · Post by **pinemom** » Wed Mar 07, 2007 4:38 pm

Titwi just be careful which button you push behind the bar...I think there might be a new special button installed by MozY..hehheee

Bin Noddin · Post by **Bin Noddin** » Wed Mar 07, 2007 6:51 pm

Another explosion . . . the same . . . but . . . different . . . [looks over the cat's shoulder] hmmmm
Beer, while we can still have it, please.

Bin Noddin · Post by **Bin Noddin** » Wed Mar 07, 2007 6:59 pm

and how does the creme brule fit into all this . . . too much thinking . . . not enough beer. hmm hmmmm mmm hmmm mm hmmmm

helitack · Post by **helitack** » Wed Mar 07, 2007 6:59 pm

thisisthatwhichis wrote:Has anyone tapped the keg yet?..... I'm thirsty.......

You know, keg beer is just beer in a big can with a different delivery system.

PurpleKoosh · Post by **PurpleKoosh** » Wed Mar 07, 2007 10:53 pm

LeChatNoir wrote:(goes over and sticks his nose in the paper that dropped on the floor... begins to read)

A cat that doesn't have to sit on things to read them? What'll they think of next?

sputnik · Post by **sputnik** » Thu Mar 08, 2007 6:40 am

Good morning. Time for a coffee and to float this thread to the top of the shit stack

BigCock · Post by **BigCock** » Thu Mar 08, 2007 7:09 am

ouchy. i need a dog hair.

The Bar... Volume#2

R.I.P.

Re: R.I.P.