The Bar

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:23 pm

okay, love! hey, martiansky!!!!! so good to see you! (hug!!!)

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:24 pm

you're just in time to join us in FondueFest 2005
!!

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:26 pm

mind helping with the propane...i'm afraid of scorching the cheese!

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:28 pm

*M runs in and gives M Wildhack a big hug*

How are you?! I would love to have some fondue!
I had my fondue pan packed for the trip to BM this year but had to downsize my load and it got left home. Maybe we can have fondue night next year out there?

Um....I'm not a very good cook, but I'll give it a shot.

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:31 pm

*bulk quantities of big hugs right back for M*
i'm doing great! i would love to plan on a fondue feast with you in 2006...i have a really delicious recipe for a nutty gruyere fondue! it would definitely take the chill off during one of those cool Playa evenings! (i'm actually not sure if the chill would be taken off by ingesting large quantities of cheesy goodness or by the chardonnay imbibed while cooking and eating!!!!)

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 5:37 pm

Hey ladies!
mmmmmmm Fondue smells good!
Hi M! Good to see you!

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:39 pm

It's still in the tote box, so it's ready for next year.

Nutty gruyere sounds delicious!!
You know...I have to admit I have no clue on what to use for dipping in fondue......what do you use?

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:40 pm

Evening EDB!! *runs over and gives him a big hug*
Great to see you!!

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 5:44 pm

Now being a male most of my fondue memories include
meat on a fork....chicken, beef, shrimp....but being a French name
I`m sure fondue has endless varieties of ingredients....
....or were you talking about equipment???

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 5:47 pm

Pork!
How could I have forgotten Pork?
Oh yeah, and veggies too. Mmmm Hmmm.
....and the cheese.....mmmmmmmmmmmm.
Cheese!

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:48 pm

I was talking about what kind of food to use to dip. Those are GREAT ideas!
I have a fondue kettle and many forks, ready for next year!

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 5:48 pm

Mmmmmmmmmm.
Bacon.

just a random thought.

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:48 pm

MMMMMmmmm............CHEESE!

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:49 pm

i usually like dipping peasant sourdough cubes or a nice dark pumpernickel.
EDB, do you have a favorite for dipping?
yummy!!!! how have you been M?

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:50 pm

BACON!!!!!!!

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:52 pm

How could I forget breads?!! Ok, we need to do this next year....right?

I've been doing great! I'm still on a playa high! Nothing brings me down.
Well, snow might.......NO, I WON'T LET IT!!

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 5:53 pm

You are my favorite.
But I think chicken sounds good....bread good....
.....along with an omnivorous everything , saving the worms of course, for the more extreme occasions.

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:54 pm

definitely!!!! i'm still on a playa high too....i've been playing alot with my pictures....they bring me right back!

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:55 pm

ack! i am munching on some Bertie Botts jellybeans, and i thought that i was tasting the bacon bean, but it was earthworm flavored!!!

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 5:57 pm

and you are my favorite, my sweet one...but you know that!

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 5:57 pm

I love your photos baby. Can`t wait to see the "M.I.A." ones.

I just had a Maker`s and it didn`t do a thing.
?????????????Am I hyped???????????Delayed Reaction????????
Think I`ll try another.

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 5:59 pm

EEWW!! Worm flavored?! It's been smelling like worms out there lately, with the rain we've been having. Hope it stops soon.

Wildhack, do you read Harry Potter books?

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 6:00 pm

maybe a little bit of both....do you need anything? *giant hug*

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 6:01 pm

Hey M!!!
Did you say snow?
My sister in Montana said they were expecting 7 inches tonight.
Yikes.
I guess that would spell the end of tomato season in Montana huh?

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 6:02 pm

M, i haven't but i would like to! We sell the beans at the shop where i work! it's kind of a toy store. oh man!!! i'm not very good at i.d.-ing these beans....i thought it was tutti frutti and it was vomit-flavored!!!!!!! EDB, you got a maker's with my name on it?

EvilDustBooger · Post by **EvilDustBooger** » Wed Oct 05, 2005 6:04 pm

One Maker`s right here Montana!

----clunk-----

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 6:05 pm

mmmmm, thank you so much, Sweetheart! Martiansky, can I get you a beverage?

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 6:06 pm

Oh, crap! I've got 4 'mato plants outside still and it's supposed to get pretty cold tonight!
Yes.....I said the S word, shame on me!

Oh, that's worse then worm flavored I bet....vomit! Blech!
What's the name of the store you work at?
You should read the books, I think you'll like them and the movies too!

Martiansky · Post by **Martiansky** » Wed Oct 05, 2005 6:07 pm

Oh, I'd love a beer.....Thanks!

montana wildhack · Post by **montana wildhack** » Wed Oct 05, 2005 6:10 pm

You got it, M! Do you like Rogue Shakespeare Stout? It's a yummy dark beer. I'll pm the name of the store to you....it's a tiny, family-owned shop!