The Bar

BigCock · Post by **BigCock** » Mon Jun 12, 2006 2:12 pm

My my, sounds like you'll try anything Sue. Fortunately I'm made out of boring old chicken meat - nothing you'd be interested in.

drains half a bottle of champagne. burps.

The champagne appears to have been drunk, but I'm not. Sure, I can bear some mead.

Lassen Forge · Post by **Lassen Forge** » Mon Jun 12, 2006 2:48 pm

Champagne Marinated Chicken?? Ummm... sounds *quite* yummy. Think I'll have to fire up the old weber...

Bin Noddin · Post by **Bin Noddin** » Mon Jun 12, 2006 3:00 pm

Sue! What have you done to him?
ummm, may I have a drumstick?

BigCock · Post by **BigCock** » Mon Jun 12, 2006 3:03 pm

et tu, Bin?

Bin Noddin · Post by **Bin Noddin** » Mon Jun 12, 2006 3:04 pm

Well, I thought you're already roasted and everything . . . More Champagne?

BigCock · Post by **BigCock** » Mon Jun 12, 2006 3:12 pm

Sure, right here into the martini glass.
Oh, and, gotta light?

Bin Noddin · Post by **Bin Noddin** » Mon Jun 12, 2006 3:16 pm

Starting early, hey? One for the road and I'll be back later this evening. See ya, BC. Fffffffffttttffff....

Mozy bonz · Post by **Mozy bonz** » Mon Jun 12, 2006 3:27 pm

without fur or the head it looked (he said) like a human carcass

Very very true....don't ask

Lassen Forge · Post by **Lassen Forge** » Mon Jun 12, 2006 3:35 pm

Mozy bonz wrote:
without fur or the head it looked (he said) like a human carcass
Very very true....don't ask

My question is, how do you know that it...

um...

never mind.

(Your Employment Application for Apokiliptika Torture Device Operator II is in the mail.)

>Smooch<

bb

blueniteowl · Post by **blueniteowl** » Mon Jun 12, 2006 3:36 pm

Steps up next to BC and gives him a light peck on the beak.

Don't worry BC, I'd never let them roast ya.

blueniteowl · Post by **blueniteowl** » Mon Jun 12, 2006 3:39 pm

Well, maybe I would if it was like the Dean Martin kind of Roast.

Now is the point in time that I really wish I had Photoshop.

EspressoDude · Post by **EspressoDude** » Mon Jun 12, 2006 4:45 pm

blueniteowl wrote:Steps up next to BC and gives him a light peck on the beak.

Don't worry BC, I'd never let them roast ya.

Hi Blue:

but maybe help with the marinade sauce

Jewel*** · Post by Jewel*** » Mon Jun 12, 2006 6:48 pm

HELLO.........ANYONE HERE.............HELLO, HELLO.................

this place is dead...........i'm gonna have to find some action somewhere else i guess

Mozy bonz · Post by **Mozy bonz** » Mon Jun 12, 2006 6:50 pm

STOP!!! PUT THAT COCK DOWN AND WIPE YOUR MOUTH OFF!
NO EATING BIG COCK IN THE BAR.

Big Cock you ok?

Oh hi Jewel*** tell them to stop that.

Zulegoona · Post by **Zulegoona** » Mon Jun 12, 2006 6:55 pm

Hi Sputnik can I get you something?

sputnik · Post by **sputnik** » Mon Jun 12, 2006 7:19 pm

zzzzz......huh!

Oh, any ole beer would be fine Zman

sputnik · Post by **sputnik** » Mon Jun 12, 2006 7:28 pm

zzzzzzzzzzz

EspressoDude · Post by **EspressoDude** » Mon Jun 12, 2006 7:45 pm

The sounds of Detroit.....zzzz..sput..zzzzzz.sput..

Wakey, Wakey it's BEER O'CLOCK

Ranger Genius · Post by **Ranger Genius** » Mon Jun 12, 2006 8:43 pm

Any of you kids still floating around here in the bar?

BigCock · Post by **BigCock** » Mon Jun 12, 2006 8:48 pm

Hiya RG. Thirsty?
Any clever insights from the range?

Bin Noddin · Post by **Bin Noddin** » Mon Jun 12, 2006 8:57 pm

You and me and PlayaPetal. Wonder if she found that marimba. Set 'em up, Cocky.

BigCock · Post by **BigCock** » Mon Jun 12, 2006 9:06 pm

How about an Old Poultry's Secret

1 shot Old Poultry Scotch
1 shot Amaretto
2 shots passionfruit juice,
2 shots unsweetened orange juice
Dash of lemon juice
Dash of egg white

Shake with ice and pour into a tall glass. Garnish with a slice of lime & maraschino cherry. Serve with a straw

One for the Ranger and Ms. Petal too. Cheers!
cluck!

BigCock · Post by **BigCock** » Mon Jun 12, 2006 9:07 pm

blueniteowl wrote:Steps up next to BC and gives him a light peck on the beak.

Don't worry BC, I'd never let them roast ya.

Mozy bonz wrote:STOP!!! PUT THAT COCK DOWN AND WIPE YOUR MOUTH OFF!
NO EATING BIG COCK IN THE BAR.

Big Cock you ok?

Oh hi Jewel*** tell them to stop that.

wipes off sweat, relieved
I'm saved! mwah! mwah! You two can flock with me any time.
But it's not just chickens in danger. That bear lady was talking about eating LARK! Next it'll be the whole ARK. You'd better mind your fine feathered fanny, blue. I can help with that.

Ranger Genius · Post by **Ranger Genius** » Mon Jun 12, 2006 9:08 pm

I'll try one of those. But in reality camp, I'm making bona fide mojitos. I got distracted there when I saw how picturesque my ingredients were all laid out on the table. Jpg to follow.

Ranger Genius · Post by **Ranger Genius** » Mon Jun 12, 2006 9:15 pm

Please forgive a brief absence while I crush mint with my toeses.

BigCock · Post by **BigCock** » Mon Jun 12, 2006 9:18 pm

Muddle that mint mojito man!

Wait, with your toes? Ew.

EspressoDude · Post by **EspressoDude** » Mon Jun 12, 2006 9:19 pm

minty moji-toes

a possible cure for playa foot

Ranger Genius · Post by **Ranger Genius** » Mon Jun 12, 2006 9:25 pm

Whew. That's one ass-kickin mojitoe.

BigCock · Post by **BigCock** » Mon Jun 12, 2006 9:30 pm

So your ass hurt and your toes smell good?

Ranger Genius · Post by **Ranger Genius** » Mon Jun 12, 2006 9:31 pm

RG's Ass-kickin' Mojitoes:

Six mint leaves, torn into large pieces in bottom of glass.
Muddle with butterknife handle as appropriate until mint smell is overpowering.
Four ice cubes.
Five tablespoons simple syrup (made by dissolving equal parts sugar and water. It is necessary to heat the water for this. Best to make syrup beforehand and chill.
Four (count them, four!) oz light rum.
Six oz club soda. Mix gently, garnish with lime zest or mint sprig, and serve on ice cubes.

Yowza!