Restaurant/Iron Chef on the playa

What do you eat and drink on the playa? Share ideas, recipes and advice here.
Post Reply
volleygirl
Posts: 1
Joined: Thu Mar 25, 2004 2:46 pm
Location: San Jose, CA

Restaurant/Iron Chef on the playa

Post by volleygirl » Mon Apr 12, 2004 12:44 am

I was looking into creating a camp that served food, like a restaurant theme, or had "iron chef" type events. I've also heard rumors that some had been shut down for health code violations in prior years. Is this true? Are there any big concerns about fines or such at burning man? How can those concerns be avoided? I'd love to be able to contribute more to the experience than I have in the past...

User avatar
Bob
Posts: 6747
Joined: Wed Sep 03, 2003 10:00 am
Burning Since: 1986
Camp Name: Royaneh
Location: San Francisco
Contact:

Post by Bob » Mon Apr 12, 2004 1:19 am

Amazing desert structures & stuff: http://sites.google.com/site/potatotrap/

"Let us say I suggest you may be human." -- Reverend Mother Gaius Helen Mohiam

User avatar
Bob
Posts: 6747
Joined: Wed Sep 03, 2003 10:00 am
Burning Since: 1986
Camp Name: Royaneh
Location: San Francisco
Contact:

Post by Bob » Mon Apr 12, 2004 1:21 am

Oh, and BigRig did Iron Bartender in '98, but knock yourself out.
Amazing desert structures & stuff: http://sites.google.com/site/potatotrap/

"Let us say I suggest you may be human." -- Reverend Mother Gaius Helen Mohiam

User avatar
theCryptofishist
Posts: 40312
Joined: Mon Feb 23, 2004 9:28 am
Burning Since: 2017
Location: In Exile

Post by theCryptofishist » Mon Apr 12, 2004 9:32 am

All in all, I'm okay with health code regulations. Food poisening is not one of my favorite experiences, and on playa the dehydration factor (not to mention the mess it would leave for Robbidobbs) would be a real bummer.
that being said, I love the idea.
http://eplaya.burningman.org/viewtopic.php?t=3337

Post Reply

Return to “Food & Drink”