The best, least expensive southern BBQ rib joint in Portland ("from the rooter to the tooter") got busted this winter after a years-long FBI investigation proved that the guy was running a $300,000/month (MONTH!) coke operation out of the back of the restaurant for the last 20-odd years.Simon of the Playa wrote:Buttrose jailed for cocaine dealing
Explains why the food was so cheap and the place was always filled with guys that looked like they just got out of the joint. One time I asked for a menu and the owner had to fire up the photocopier (which was in the dining area) and print me one. DAMN good food though. ...strangely addictive...












