"EAT ME".
It's thearapy damn it!!!
Brussels Sprouts drizzled with fresh lemon juice, balsamic vinegar and olive oil, sprinkled with fresh bacon bits and shaved parmesan cheese.Trishntek wrote:Wholeheartedly disagree,,,, bacon makes even sprouts taste better! Try a BLT with sprouts instead of lettuce,,,, a BST if you will.graidawg wrote:sprouts.
nothing would make them edible.
shroom,,,,, like the link and all the bacon goods,,,, but what DOES Bacon NOT go with or make taste better?
Brussels Sprouts drizzled with fresh lemon juice, balsamic vinegar and olive oil, sprinkled with fresh bacon bits and shaved parmesan cheese.
They BOTH sound good for dinner!TomServo wrote:Roast Beef with Bacon
what DOES Bacon NOT go with?

FIGJAM wrote:Graidawg has a fear of brussel sprouts, so I'm dressing up as one and chase him around the playa screaming
"EAT ME".
It's thearapy damn it!!!



Pretty much anything is edible prepared like that. In fact, that's how we ate the couch cushions in 95.jkisha wrote:Brussels Sprouts drizzled with fresh lemon juice, balsamic vinegar and olive oil, sprinkled with fresh bacon bits and shaved parmesan cheese.Trishntek wrote:Wholeheartedly disagree,,,, bacon makes even sprouts taste better! Try a BLT with sprouts instead of lettuce,,,, a BST if you will.graidawg wrote:sprouts.
nothing would make them edible.
shroom,,,,, like the link and all the bacon goods,,,, but what DOES Bacon NOT go with or make taste better?
theCryptofishist wrote:Pretty much anything is edible prepared like that. In fact, that's how we ate the couch cushions in 95.jkisha wrote:Brussels Sprouts drizzled with fresh lemon juice, balsamic vinegar and olive oil, sprinkled with fresh bacon bits and shaved parmesan cheese.Trishntek wrote: Wholeheartedly disagree,,,, bacon makes even sprouts taste better! Try a BLT with sprouts instead of lettuce,,,, a BST if you will.
shroom,,,,, like the link and all the bacon goods,,,, but what DOES Bacon NOT go with or make taste better?
(oh fuck. I wasn't supposed to let that out.)ygmir wrote:theCryptofishist wrote:Pretty much anything is edible prepared like that. In fact, that's how we ate the couch cushions in 95.jkisha wrote: Brussels Sprouts drizzled with fresh lemon juice, balsamic vinegar and olive oil, sprinkled with fresh bacon bits and shaved parmesan cheese.
*this explains the contentiousness that exists between Fishy and Bob*
did he ever re-cover?.............groan..........I know, I know........theCryptofishist wrote:(oh fuck. I wasn't supposed to let that out.)ygmir wrote:theCryptofishist wrote: Pretty much anything is edible prepared like that. In fact, that's how we ate the couch cushions in 95.
*this explains the contentiousness that exists between Fishy and Bob*
Trishntek wrote:Having tried Black Licorice with Bacon, Red Licorice with Bacon and Lime Jello with Bacon the official results are unveiled! Using Bacon and Eggs as a standard of '10' on the top end of the scale of excellence, I have determined the results accordingly.
Black Licorice with Bacon = 6
The sweetness of the licorice is mitigated by the saltiness of the bacon. The resulting flavor of the fundamental flavor comes forth with a pleasant play on the tongue. I can say without question Bacon makes Black Licorice taste better!
Red Licorice with Bacon = 5
For many of the same reasons, bacon clarifies the cherry flavor of the licorice. It brings it about without the inhibiting factors of the sugar. If you like that maraschino taste, this one's for you! I can say without question Bacon makes Red Licorice taste better!
Lime Jello with Bacon = 7
True lime flavoring is revealed when bacon balances the sugary sweetness of the jello. The sourness is nicely balanced with the salt of the bacon to bring about somewhat of a margarita in your mouth. The balance can be altered by quantities of each consumed simultaneously. I can say without question Bacon make Lime Jello taste better!